Ingredients-
Marshmallows
Some type of meltable chocolate
Crushed graham crackers
2 small bowls
Shish kabob sticks
Spoon
Wax paper
Instructions-
Stick the marshmallows on the ends of the shish kabob sticks and set on the wax paper.
Next put your melt able chocolate in a small bowl and microwave it for 45 seconds then stir. Repeat until chocolate is completely melted.
Put you crushed graham crackers in another small bowl.
Dip your marshmallows into the melted chocolate until evenly covered, then roll it in your crushed graham crackers. Set on wax paper.
You can either wait for the chocolate to set or cool on your marshmallows or you can eat it still warm and melty. I suggest the second option.
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